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Sustainability 1 Sustainability

Making a difference

Sustainability matters. The way we see it, it's not just a responsibility, but an opportunity to lead the way, doing what's really important. We're working to create a sustainable, healthy food system for all. That means looking after the planet that produces our food, the animals we raise and the communities in which we work.

We value sustainability as much as our customers

Sustainability is a key pillar of our culture and is implemented throughout all the steps of our production. Our Global Ethics and Conduct Policy, as well as our Health, Safety and Environmental policy, not only guarantees our commitment to the communities which we operate in, but also to our associates and partners. We have several initiatives for the efficient use of natural resources to mitigate the impact of our operations on the environment. Our employees continuously participate in campaigns focusing on the importance of recycling and on conscientious consumption.

Sustainability 2 Sustainable healthy food system

Climate Change

  • BY 2015, WE HAD REDUCED OUR CO2 EMISSION BY 20,000 TONNES.
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Energy

  • LAST YEAR, 93.2 % OF OUR ELECTRICITY WAS ACQUIRED FROM RENEWABLE SOURCES.

Water

  • WE REUSE WATER IN OUR FACTORIES AND SAVED 1.3 BILLION LITRES IN ONE YEAR.
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Waste management

  • WITH EFFLUENT TREATMENT PROGRAMMES AND RECYCLING, WE WERE ABLE TO REDUCE OUR WASTE EMISSIONS BY MORE THAN 15%.